Hi again,
I'm talking fry pan, and a couple of pots (and a crockpot / pie tin)....
What is best? I have a gas (LPG) oven and two burner stove top (companion brand) built permanently to my slide on camper. Not looking at cooking for crowds, just me and the missus. Plus something sturdy for the rough corrugations. The last cooking set I had wore holes in itself from the Gibb River and everything tasted like Teflon.
I want to steer away from heavy cast iron stuff, I do love a camp fire, But it just gets dirty and is extra weight.
I have been eye'ing off the 'http://smartspacecookware.com' units, mainly for the stacking ability, but I'm finding it hard to justify 100s of $$$. I like the look and feel of them but haven't heard any feedback....
OR-- am I best off getting a crappy set from coles or woolies for $12 and throwing it out every 6 months?
Let me know what you use, what you have tried, and what you recommend not considering.
Simon.
I'm talking fry pan, and a couple of pots (and a crockpot / pie tin)....
What is best? I have a gas (LPG) oven and two burner stove top (companion brand) built permanently to my slide on camper. Not looking at cooking for crowds, just me and the missus. Plus something sturdy for the rough corrugations. The last cooking set I had wore holes in itself from the Gibb River and everything tasted like Teflon.
I want to steer away from heavy cast iron stuff, I do love a camp fire, But it just gets dirty and is extra weight.
I have been eye'ing off the 'http://smartspacecookware.com' units, mainly for the stacking ability, but I'm finding it hard to justify 100s of $$$. I like the look and feel of them but haven't heard any feedback....
OR-- am I best off getting a crappy set from coles or woolies for $12 and throwing it out every 6 months?
Let me know what you use, what you have tried, and what you recommend not considering.
Simon.